CBD Chocolate and Peppermint Bark
There are only a few more sleeps till Christmas Day so you have plenty of time to recreate this delicious and chocolatey treat at home + chocolate and peppermint make the perfect pair – especially at this time of year! 🌿
Have you been inspired by any of our other festive bakes this December? If you have made any of them, make sure to tag @goodhemp in your photos on Instagram!
- 200g dark chocolate
- A few fresh mint leaves
- 6 peppermint candy canes
- 1 pipette Good Hemp Peppermint CBD Oil
- ½ tsp salt flakes
Break off chocolate into smaller pieces.
Chop mint leaves & use a rolling pin to crush candy canes (or crush them in a high-speed blender).
Place the chocolate pieces into a microwave-safe bowl and slowly microwave until melted (making sure not to burn). If you don’t have a microwave, melt the chocolate over a Bain Marie /water bath.
Add CBD oil and stir.
Slowly pour the chocolate mixture onto a baking sheet.
Use a spatula to spread the chocolate mixture evenly over the baking paper.
Sprinkle all your toppings evenly–chopped mint leaves, chopped candy canes & salt flakes.
Let the mixture set in the fridge for at least 30 minutes.
When the bark is completely hardened, use your hands to break it up into smaller pieces.